Damon Holter is the president and co-owner of Croix Valley Foods. He’s an award-winning barbecue and grilling expert whose culinary wizardry has been featured in Kansas City Barbecue Society competitions, Steak Cook-off Association contests, Culinary Fight Club events and The World Food Championships. He has also been featured in cooking and grilling segments on the Travel Channel, Outside Television and the Food Network.
He swears by these kamado grilling tips, but first …
Article source here: Kamado Grilling Tips From a BBQ Guru
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