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Thursday, September 10, 2020

How Long Do Different Meats Last in the Fridge?

Raw organic uncooked whole chicken with salt and pepper on backing paper in old oven tray with white kitchen towel and meat fork over black burnt wooden background. Top view with space.

Raw Poultry

Raw poultry lasts just a day or two in the refrigerator at a temperature of 40 degrees F or colder, but up to a year in the freezer at 0 F or colder. Cooked poultry can be refrigerated a few days longer and should be frozen no longer than two to six months. Watch out for these other food storage guidelines you didn’t know about.



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